Kong Poush Restaurant
Mumbai
Indian
Kong Poush meaning 'The Saffron Flower' signifies its Kashmiri name by serving authentic Kashmiri Cuisine. As the Saffron is particular to Kashmir, so is Kong Poush' food, ambiance, decor and hospitality.
The food here takes you on a journey to the beautiful and breathtaking valleys of Kashmir, one can smell the aroma of the land as soon as you enter.
Kashmiri Cuisine has a distinct flavor to it due to its different style of preparation wherein each and every dish is prepared on a slow fire for a longer period with the usage of Kashmiri spices. The chefs of Kong Poush use the same preparation method and offers delicious Kashmiri Pandit & Wazwaan cuisine straight from the valley. Here, one can enjoy Shikaras, Samovar, Kahwa, Roganjosh, Goshtaba, Laccha Paratha, Dum Aloo and more Kashmiri dishes.